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Local California Olives are naturally slow cured in a light salt brine for 12 to 18 months, then hand stuffed with California Jalapeños jalapeno and Mexican Lime flavoring.


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by Debby
on 9/16/2017
Muy Bueno
I sampled one of these at the store and was pleasantly surprised to learn that the jalapeños were more flavorful than hot and spicy. Got a jar to go. Another surprise is getting halfway thru the jar to discover a real slice of lime among the olives! Adds to the flavor. Perfect addition to the Nachos on GameDay. Go nines! And order more Mexican Lime Jalapeño stuffed Olives... yummy 😁
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